For inquiries in the Philippines, please call us at +63927 753 8177 | for international students please email at info@culinaryartsinternational.com

HomeHow to Enroll

How to Enroll

TUITION FEE

A. Diploma in Culinary Arts

₱278,500.00

B. Diploma in Culinary Entrepreneurship

₱288,500.00

Application form

1 About You

2 Education

3 Professional Experience (if Any)

4 Parent/Legal Guardian

5 Academic Program

6 Certification

7 Essay

Title*
- Mr.
- Mrs.
- Miss
Name*
First Name Middle Name Family Name
Gender*
- Male
- Female
Citizenship*
Civil Status*
Birth Date*
Address*
Mailing Address (No. Street) City State / Province / Region ZIP / Postal Code Country
Home Phone
Mobile Number
Fax
Email Address

Primary
Course Level*
School - College - University*
Certificate-Diploma-Degree Earned*
Secondary
Course Level*
School - College - University*
Certificate-Diploma-Degree Earned*
College
Course Level
School - College - University
Certificate-Diploma-Degree Earned
Post Graduate
Course Level
School - College - University
Certificate-Diploma-Degree Earned

Professional Experience (if Any)
Company/Hotel Position Held Years Employed

Father
Father's Name*
First Middle Last
Profession*
Nationality*
Birth Date
Address*
Mailing Address (No. / Street) City State / Province / Region ZIP / Postal Code Country
Home Phone
Mobile Number
Fax
Email Address
Mother / Legal Guardian
Parents / Legal Guardian*
- Mother
- Legal Guardian
Mother / Guardian's Name*
First Middle Last
Profession*
Nationality*
Birth Date
Address*
Mailing Address (No. / Street) City State / Province / Region ZIP / Postal Code Country
Home Phone
Mobile Number
Fax
Email Address

Agreement I hereby certify that I have read and fully understood all instructions regarding my application for admission at the The Culinary Arts International and the information supplied in this application and the documentation supporting it are correct and complete. I understand the incomplete or inaccurate information could be prejudicial to my admission. If accepted as student of The Culinary Arts International, I agree to abide by all its policies and regulation.
Agreement*
- I accept

Answer any of the following questions:
Why do you want to be a chef?
What or who inspires you to cook? Why?